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APPLE MUFFINS
INGREDIENTS
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1 cup rolled oats
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2 cups milk (or plant-based milk)
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1 Quebec apple, diced
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3 tbsp Dora Apple Jelly
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½ tsp cinnamon
PREPARATION
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Cook the oats with the milk.
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In a small skillet, sauté the diced apple with the Dora Apple Jelly and cinnamon until tender and caramelized.
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Spoon the caramelized apples over the warm oatmeal and serve.
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